How much travel will be necessary to cater gigs? One thing is certain; we will ensure that we have wide varieties of desserts available on our menu at all times. Here are four ways to improve your catering advertising and build upon marketing initiatives you already have in place. Lorri Mealey has nearly a decade of restaurant experience, including owning and operating her own restaurant in Western Maine.
For the office with more bikes on its rack than cars in its lot, and no unused gym benefits in sight, make sure your catered lunch ideas for the office land firmly in certified organic bounds.